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About
MAFSI History
What is a Rep?
Why MAFSI Reps?
The Foodservice Industry
Our Rep Firm Members
Our Manufacturer Members
Our Associate Members
Our New Members (2020-21)
Trends
Business Barometer
Market Forecast
Rep Firm Benchmarking
Training
2022 Conference
Foodservice Academy
Foodservice 101
Industry Certifications
MAFSI Certifications (MTC)
Smartphone Video Workshop
Upcoming Events/Webinars
Tech
FEDA Rep Finder
KCL NapkinSketch
KCL RepConnect
SpecPath
SpecQuote
Talent
Board of Directors
President's Blog
Committees
Committee Blog
MAFSI Team
Tools
Best Practices
Logos & Branding
Looking for New Partners
Member Company Locator
Networking Directory
Region Map
Members
Member Benefits
Member Compass (Update Profile)
Member Discount Program
Member Dues Renewal
Member Service Partners
Members' Only Resources
Join
Join MAFSI
Why Belong to an Association?
Login
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MAFSI is looking forward to a busy and productive 4th and 1st Quarter
By
Tom Mitchell, MAFSI President
on September 01, 2021
MAFSI members have much to look forward to in the coming two quarters, and I left the recent board of directors meeting in Washington state with a sense of pride on behalf of the association for all ...
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