Posted by MAFSI,
Feb 23, 2022
MAFSI ANNOUNCES BIENNIAL AWARD RECIPIENTS AT 2022 CONFERENCE IN NAPLES, FLORIDA Awards Presented to 11 Foodservice Leaders in Ten Separate Categories at Naples Grande Resort
Posted by MAFSI,
Nov 22, 2021
MAFSI is excited to introduce a new partnership with Steven Mitchell Sack, a nationally recognized attorney whose practice ...
Posted by MAFSI,
Oct 04, 2021
The SpecPath & Industry Data Sharing Committee provides a competitive advantage to our SpecPath and SpecQuote ...
Posted by MAFSI,
Oct 04, 2021
The Diversity, Equity & Inclusion Committee was formed to help create a community experience that is open, welcoming, ...
Posted by MAFSI,
Oct 04, 2021
The Conference Planning Committee develops the highest quality educational programming for both our representative and ...
Posted by MAFSI,
Oct 04, 2021
The RD&T Committee develops MAFSI’s membership survey and data projects. Our initiatives include: Market Trends At the ...
Posted by MAFSI,
Oct 04, 2021
The DT&E Committee develops programs, services, and training to assist our rep and manufacturer members in all areas ...
Posted by MAFSI,
Oct 04, 2021
The Rep Firm of the Future Committee focuses on the emerging trends on the changing roles and activities of the MAFSI ...
Posted by MAFSI,
Sep 28, 2021
The M Chef Committee was created for rep firm chefs and set to launch in January 2022. The M(AFSI) Chef committee will ...
Posted by MAFSI,
Sep 28, 2021
The Membership & Marketing Committee continues to focus on implementing strategies dealing with member growth and ...
